I know this is a pretty deep subject, given that people drank mead and ale as a normal thing centuries ago - it killed the bacteria in the water. This said ... People were aware that pollution (at least the ground) caused problems with the drinking water.
We never learn, do we?
So ... Here we are, our wells are polluted, as well as our lakes, streams, rivers and oceans. Now, we buy water. How many ways are they coming up with to correct this problem? Not nearly enough.
|Label from the last water DH picked up.|
Purified, I wonder if this has always been a word. Purified with Flavor Enhancing Minerals.
I added the fat and sugar free, myself. Why not? Did water ever come with sodium - so much that it was a bad thing? Is the water they start with, ocean water? Purified brings some pretty strong images of the original water to my mind.
This, by itself, is scary. Scary that it comes from Wal Mart and scary that there are so many brands out there. What are we really drinking? Maybe it's time to be drinking mead again. Just a thought.